Looking for a refreshing, creamy matcha drink to enjoy? This 7 Brew-inspired Iced Matcha is easy to make and perfect for any matcha lover. Follow these simple steps to recreate this delightful drink at home!
Ingredients
- 1 scoop of vanilla syrup
- 2 scoops of matcha sauce
- Oat milk (enough to fill a 12 oz cup)
- Ice
- Plastic cup
Instructions
Step 1: Add the vanilla syrup
Start by adding 1 scoop of vanilla syrup to your plastic cup. This adds a subtle sweetness that complements the earthy matcha flavor.
Step 2: Scoop in the matcha sauce
Next, add 2 scoops of matcha sauce into the cup. The matcha sauce is key to the drink’s bold, rich flavor.
Step 3: Pour in the oat milk
Slowly pour oat milk into the cup until it reaches the 12 oz mark. Oat milk’s creamy texture enhances the drink’s smoothness while keeping it dairy-free.
Step 4: Add ice
Fill the rest of the cup with ice, leaving a little room at the top so the ingredients don’t spill when mixed. The ice keeps the drink refreshingly chilled.
Step 5: Tom-tom it
Place a lid on the cup and tom-tom it—this is 7 Brew’s fun way of saying “shake it up!” Gently shake the cup a few times to mix the ingredients thoroughly and create a harmonious blend of flavors.
Final Touches
Serve your Iced Matcha immediately and enjoy! The combination of sweet vanilla, creamy oat milk, and vibrant matcha makes this drink a must-try. Perfect for hot days, morning pick-me-ups, or a mid-day treat.
Let us know how your homemade 7 Brew Iced Matcha turned out—snap a photo and tag us! ☕💚