There is a reason many people like to start their day with a cup of coffee. The intense flavor and the caffeine content ensure that the coffee drinker remains alert and active the entire morning and, by extension, boosts productivity in certain people.
There are many different ways to make coffee, and each method adds a little extra something to your cup. French Press coffee is one such type of coffee.
What is French Press Coffee?
French Press coffee is named after the device used to make the coffee. It has an overall strong flavor and is a favorite to many.
It is made in a cylindrical-shaped container called a French Press and takes barely a few minutes for the entire process to be completed.
Advantages & Disadvantages
Almost everything has a good and bad side, and French Press coffee is no different.
French Press Coffee contains a specific compound, methyl pyridinium, that fights off and reduces the risk of developing certain cancers. It also decreases cognitive aging and the risk of developing Alzheimer’s. In addition, it increases concentration capacity and the ability to recall from memory.
This coffee is unfiltered, and a recent scientific study from Harvard University shows that large amounts of unfiltered coffee can raise the levels of bad cholesterol in your body and adversely affect your heart.
How Much Coffee for French Press?
Since the sizes of French Press vary, it is best to put the number of coffee grounds concerning the water you add to make the coffee. In most cases, a ratio of 1:15 between the coffee and water is considered appropriate.
How to Make French Press Coffee?
If you wonder how to brew french press coffee, let us tell you that this beverage is pretty easy to make. As long as you have the equipment and the coffee grounds, brewing an aromatic and delicious cup of coffee is a no-brainer.
Equipment You’ll Need
To make a great cup of French Press coffee, all you need is
- a French Press
- coarsely ground coffee / coffee beans
- hot water
- a spoon to stir the finished coffee
To prepare the French Press, you need to heat some water and put it in the carafe part of the machine for about 25 to 30 seconds, along with the plunger to facilitate the release of flavors. After the period is over, empty the water from the carafe.
The next step is to add the coffee grounds to the carafe part of the French Press and then the hot water.
In this step, you need to allow the coffee to bloom for about 30 seconds, that is, let the release of gasses from the coffee take place.
Now, add the rest of the hot water to fill up the carafe and put down the lid and the plunger halfway.
This step is the easiest; it just involves letting the coffee get ready in the French Press for about 4 minutes.
At this point, you can press the plunger down into the coffee and then pour it into cups for serving.
After you’ve poured the coffee out, you can add sugar if you want to or any other flavoring according to preference.
How to Serve French Press Coffee?
You can serve French Press Coffee hot with some milk, cream, and sugar or even serve it as an iced coffee beverage.
Is French Press Coffee Bad for You?
French Press Coffee is not bad for your health. But it is recommended to have the filtered copy using filter papers, or else 5-6 cups of unfiltered coffee might be detrimental to the health.
French Press Coffee is relatively easy to make and renders an absolute taste sensation that everyone needs to experience at least once if they can. This recipe aims to make the directions as simple as possible.
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French Press Coffee RecipeCourse: Drinks
French Press Coffee is an easy beverage to make, and this recipe will carefully guide you through the process.
6 tsp of ground coffee (31mg)
2 cups of hot water (465 g) and hot water for preheating the French Press
Sugar to taste (optional)
- Prepare the French Press by pouring some hot water into it and keeping it in for about 30 seconds, after which you can empty it.
- If you’re using coffee beans, grind them or if the coffee beans are already ground, add them to the carafe.
- Next, add some hot water to the mix, ensuring it covers the coffee powder.
- Keep this mixture in the carafe for about 30 seconds to bloom.
- Add the rest of the water and pull the plunger down.
- Let the coffee brew for about 4 minutes.
- Pour the coffee immediately after the time is over and serve it in mugs with or without sugar.
2 servings per container
- Amount Per ServingCalories4
- % Daily Value *
- Sodium 25mg 2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
All the products used in this recipe are readily available online and have been listed below for your convenience.