Are you ready to treat yourself to a dreamy, creamy, and refreshingly indulgent coffee drink? This 7 Brew-inspired Iced Strawberry White Chocolate Mocha is the perfect mix of sweet, fruity, and bold espresso flavors. Let’s dive into this easy-to-follow recipe that will give you barista-level results right at home!
Ingredients
- ½ scoop strawberry syrup
- ½ scoop white chocolate sauce
- 1 shot of espresso (freshly brewed)
- Ice (enough to fill your serving cup)
- Milk (optional, for a creamier version)
- Whipped cream (optional, for garnish)
Tools You’ll Need
- Measuring cup
- Espresso machine or coffee maker (with espresso setting)
- Mixing spoon
- Serving glass
Step-by-Step Instructions
- Prepare Your Ingredients
Start by gathering all the ingredients. For the best flavor, use quality syrups and sauces. Make sure your espresso shot is freshly brewed and hot to ensure it blends well with the syrups. - Mix the Base
In a measuring cup, add ½ scoop of strawberry syrup and ½ scoop of white chocolate sauce. The combination of these flavors creates a delightful balance of fruity sweetness and creamy richness. - Add the Espresso
Brew 1 shot of espresso and pour it directly into the measuring cup with the syrups. The heat from the espresso helps the syrups dissolve smoothly. - Stir to Combine
Using a spoon, stir the mixture well until the syrup and white chocolate sauce are fully incorporated. The result should be a silky, fragrant mocha mix. - Prepare the Ice
Fill your serving glass with ice cubes. If you prefer a stronger coffee flavor, consider using coffee ice cubes instead of regular ones to avoid dilution. - Pour the Mocha Mix
Slowly pour the mocha mixture over the ice. Watch as the layers of espresso and syrups cascade through the ice—it’s a feast for the eyes! - Optional: Add Milk
If you enjoy a creamier drink, top it off with a splash of milk or a dairy-free alternative. Stir gently to combine. - Garnish and Serve
For the finishing touch, add a dollop of whipped cream on top and drizzle with a bit of strawberry syrup or white chocolate sauce. Serve immediately and enjoy your homemade Iced Strawberry White Chocolate Mocha!
Tips for Customization:
- Stronger Flavor: Add an extra shot of espresso.
- Sweeter Treat: Use a full scoop of each syrup for a dessert-like indulgence.
- Dairy-Free Option: Use almond, oat, or coconut milk.
Enjoy your refreshing creation, perfect for any time of the year! 🌟
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