Since the release of Starbucks’ Oleato coffee series, we’ve already shared how to make the popular Starbucks Oleato Golden Foam Cold Brew and Oleato Iced Shaken Espresso at home. But now, get ready for something even more special – the Starbucks Oleato Golden Foam Espresso Martini. It made its debut in February at the Starbucks Reserve Roastery in Milan, and unfortunately, it’s not available in regular Starbucks stores worldwide.
But don’t despair! There’s nothing too fancy that we can’t DIY ourselves. So, fear not, dear Starbucks fans! I’ve got a super easy recipe for you to enjoy this delightful concoction.
What is Starbucks Oleato Golden Foam Espresso Martini?
This unique cocktail is made with Starbucks Reserve Espresso, vodka, and vanilla syrup, and topped with a golden foam made from fior di latte (sweet cream) and Partanna extra virgin olive oil.
But what sets this martini apart from other coffee cocktails is the infusion of Partanna olive oil. This cold-pressed extra virgin olive oil from Sicily is carefully selected to complement the flavor of Starbucks coffee, resulting in a smooth and delicious experience that you won’t find anywhere else.
The Oleato Golden Foam Espresso Martini is the perfect drink for those who love the rich taste of coffee and the smoothness of a classic martini. It’s a fusion of two worlds that come together to create a unique and unforgettable experience.
When you take a sip of this cocktail, you’ll first taste the boldness of the Starbucks Reserve Espresso, followed by the sweetness of the vanilla bean syrup, and finally, the smoothness and richness of the golden foam made from fior di latte and Partanna extra virgin olive oil. It’s a complex flavor profile that’s sure to delight your taste buds.
Recipe Highlights
Here are three highlights of this recipe that make it stand out from the crowd:
1. Unique and Delicious Ingredients
This recipe features a unique combination of ingredients that come together to create a one-of-a-kind flavor experience. The combination of vodka, espresso, and coffee liqueur is elevated by the addition of Oleato Foam, which is made from olive oil, heavy cream, 2% milk and vanilla syrup. This foam adds a rich and creamy texture to the cocktail that perfectly complements the bold flavors of the espresso and vodka.
2. Easy to Make
Despite its complex flavor profile, this recipe is surprisingly easy to make. Simply combine the vodka, espresso, and coffee liqueur in a cocktail shaker with ice, then shake vigorously. Pour the mixture into a martini glass and top with the Oleato Foam. It’s that easy!
3. Perfect for Any Occasion
Whether you’re hosting a fancy dinner party or just want to enjoy a delicious cocktail at home, the Oleato Golden Foam Espresso Martini is the perfect choice. It’s sophisticated enough to impress your guests, but easy enough to make that you can enjoy it any time. Plus, the unique flavor profile is sure to be a hit with anyone who tries it.
Equipment
Ingredients
Olive oil: This key ingredient brings a unique flavor and helps create the Oleato golden foam.
Heavy Cream: Give the drink a creamy texture and a rich taste.
2% milk: Balances the flavors and gives a smooth finish.
Vanilla syrup: This ingredient is added to sweeten the drink and give it a subtle vanilla flavor.
Blonde espresso: This type of espresso has a milder taste and is less bitter than regular espresso, perfect for this cocktail.
Vodka: Adds a kick and brings the party vibes.
Coffee liqueur: Gives a rich coffee flavor and adds sweetness.
Ice cubes: Added to the shaker to chill the drink.
All of these ingredients work together to create a delicious cocktail that is perfect for any occasion. With the right balance of flavors and the addition of the golden foam, this cocktail is sure to impress your guests. So, gather your ingredients and let’s get started on making the perfect Starbucks Oleato Golden Foam Espresso Martini!
Instructions (Step-by-Step)
To make a delicious Starbucks Oleato Golden Foam Espresso Martini, follow these simple instructions:
Step1: Prepare your blonde espresso
Begin by crafting a tantalizing shot of blonde espresso. Allow it to cool, anticipation building as it reaches the ideal temperature for cocktail perfection.
Step2: Make the Oleato golden foam
Now, conjure the golden foam elixir. Blend 2 tablespoons of rich heavy cream, 1 tablespoon of smooth 2% milk, 1 tablespoon of decadent vanilla syrup, and 1 tablespoon of luscious olive oil until it transforms into a light, foamy concoction with a mesmerizing golden hue.
Step3: Make the espresso martini
Unite the forces of vodka, coffee liqueur, and cooled espresso in an icy embrace within a cocktail shaker. Shake with fiery determination for rapid 10 times, infusing the mixture with energy, before gracefully straining it into a gleaming cocktail glass.
Step4: Top the espresso martini
Finally, spoon the golden foam on top of the espresso martini and serve immediately! The creamy and frothy texture of the golden foam adds a unique twist to the classic espresso martini.
Barista Tips
Making a perfect Oleato Golden Foam Espresso Martini is an art. Here are some tips to help you create the perfect cocktail.
- Use fresh espresso shots: Freshly brewed espresso shots are the key to a great Oleato Golden Foam Espresso Martini. Make sure you use freshly ground coffee beans and a high-quality espresso machine to get the perfect shot.
- Shake it well: The key to creating a perfect foam is to shake the cocktail vigorously. Make sure you shake it for at least 15-20 seconds to create a rich and creamy foam.
- Garnish with Oleato foam: To create a beautiful presentation, garnish your Oleato Golden Foam Espresso Martini with Oleato foam. You can use a spoon to create a unique design on top of the foam.
- Experiment with flavors: You can experiment with different flavors to create your perfect Oleato Golden Foam Espresso Martini. Try adding chocolate or caramel syrup to create a unique flavor profile.
With these simple steps and tips, you can easily make a delicious Starbucks Oleato Golden Foam Espresso Martini in the comfort of your own home. Enjoy this perfect cocktail for any occasion, from a cozy night in to a fancy dinner party.
FAQs
What makes the Starbucks Oleato Golden Foam Espresso Martini unique?
The infusion of Partanna olive oil sets this martini apart from other coffee cocktails. It adds a smooth and delightful flavor that perfectly complements the Starbucks Reserve Espresso.
Can I substitute the blonde espresso with regular espresso?
While the blonde espresso is recommended for its milder and less bitter taste, you can certainly use regular espresso if you prefer a stronger flavor. Adjusting the type of espresso allows you to tailor the cocktail to your personal taste.
Are there any alternative garnishes for the Oleato Golden Foam Espresso Martini?
In addition to spooning the golden foam on top, you can get creative with garnishes. Try adding a sprinkle of cocoa powder, a drizzle of caramel syrup, or even a few coffee beans to enhance the visual appeal of your cocktail.
Is the Oleato Golden Foam Espresso Martini a sweet or bitter cocktail?
The Oleato Golden Foam Espresso Martini strikes a perfect balance between sweet and bold flavors. The sweetness from the vanilla syrup and the richness of the golden foam beautifully complement the robust taste of the espresso and vodka.
Can I adjust the intensity of the golden foam in the cocktail?
Certainly! You have control over the intensity of the golden foam. If you prefer a lighter foam, you can reduce the amount of heavy cream and milk in the blend. Likewise, if you desire a richer and creamier foam, you can increase the quantities of these ingredients.
Can I make the golden foam in advance and store it?
For the best texture and freshness, it is recommended to make the golden foam just before serving the cocktail. The foam is at its peak when freshly blended, providing the ideal creamy and frothy consistency.
Can I experiment with different flavored syrups in the Oleato Golden Foam Espresso Martini?
Absolutely! Vanilla syrup is a classic choice, but you can explore a world of flavors by trying different syrups such as caramel, hazelnut, or even mint. These variations can add a delightful twist to the cocktail and allow you to customize it to your liking.
