Starbucks has unleashed two new cold brew creations on March 7: Cinnamon Caramel Cream Nitro Cold Brew and Cinnamon Caramel Cream Cold Brew. These heavenly beverages are infused with their latest invention, the delectable Cinnamon Caramel syrup and Cream Cold Foam. They have quickly become favorites among loyal fans, and today, I’m here to give you the lowdown on one of them—the Nitro Cold Brew.
And hey, as someone who loves experimenting with coffee, I tried making it at home, and guess what? It’s pretty simple! Sure, I couldn’t get my hands on Starbucks’ new Cinnamon Caramel Cream Cold Foam, but that didn’t stop me. With a few common ingredients, I managed to recreate a remarkably similar flavor. So, if you’re on the hunt for a recipe, this article has got you covered with everything you need to know!
What is Starbucks Cinnamon Caramel Cream Nitro Cold Brew?
This refreshing drink is a combination of cinnamon and caramel flavors swirled into Starbucks Nitro Cold Brew. It is then topped with cinnamon sweet cream cold foam and a dusting of cinnamon dolce topping.
Starbucks Nitro Cold Brew is a slow-steeped coffee that is infused with nitrogen when it’s poured, creating a velvety, smooth coffee that is topped with a gorgeous cascade of cold foam. The Cinnamon Caramel Cream Nitro Cold Brew is available year-round, so you can enjoy this delicious drink anytime you want.
What does the Cinnamon Caramel Cream Nitro Cold Brew taste like?
The Cinnamon Caramel Cream Nitro Cold Brew has a lovely balance of decadent baking flavors with a delicate and creamy cold foam topping that seamlessly blends into the coffee with each sip. It is inspired by salted caramels and gooey sticky buns, making it a perfect treat for anyone with a sweet tooth. The cinnamon and caramel flavors are not overpowering, but rather complement the smooth and velvety texture of the Nitro Cold Brew, creating a refreshing and satisfying drink.
Are Nitro cold brews strong?
Nitro Cold Brews are known for their smooth and velvety texture, but they are also known for their strength. Nitrogen-infused coffee tends to be stronger and more concentrated than regular coffee. However, the Cinnamon Caramel Cream Nitro Cold Brew is not overpowering in terms of caffeine content. It has a moderate amount of caffeine, making it a perfect drink for anyone who wants to enjoy a refreshing and flavorful coffee without the jitters.
What is the difference between a cold brew and a nitro cold brew at Starbucks?
Cold Brew
Cold brew is made by steeping coffee grounds in cold water for an extended period of time, usually around 12-24 hours. This slow steeping process extracts the coffee flavors and oils, resulting in a smooth and less acidic taste. At Starbucks, cold brew is served over ice and can be customized with your favorite milk or syrup.
Here are some key characteristics of Starbucks’ cold brew:
- Smooth and less acidic taste
- Served over ice
- Can be customized with syrups and milk
Nitro Cold Brew
Nitro cold brew is made by infusing cold brew with nitrogen gas, which creates a creamy and velvety texture. The nitrogen bubbles also enhance the aroma and flavor of the coffee, resulting in a richer and more complex taste. At Starbucks, nitro cold brew is served on tap and without ice, allowing you to fully experience the creamy texture and bold flavor.
Here are some key characteristics of Starbucks’ nitro cold brew:
- Creamy and velvety texture
- Served without ice
- Enhanced aroma and flavor
- Bold and complex taste
Now that you’ve got a good grasp of this exciting new offering, it’s time to learn how to DIY a cup of it at home! Follow me as I guide you through the process.
Recipe Highlights
1. Moderately Caffeinated
The Cinnamon Caramel Cream Nitro Cold Brew provides a moderate amount of caffeine. This makes it a great choice for those looking for a flavorful and refreshing coffee experience without an overwhelming caffeine content.
2. Smooth and Velvety Texture
The nitro infusion process gives the cold brew coffee a smooth and velvety texture, elevating the drinking experience. Sipping on the Cinnamon Caramel Cream Nitro Cold Brew offers a luxurious mouthfeel.
3. Customizable to Your Preferences
This recipe is quite versatile. If you like your coffee sweeter, you can add more syrup. If you prefer a stronger coffee flavor, you can use less syrup. And if you’re dairy-free, you can easily substitute the heavy cream with a non-dairy alternative like oat milk or coconut milk.
Ingredients
Making a perfect Starbucks copycat Cinnamon Caramel Cream Nitro Cold Brew at home requires a few essential ingredients. Here are the ingredients you need to make this delicious drink:
Cold Brew and Water
The base of this drink is cold brew coffee and water. Cold brew coffee is made by steeping coffee grounds in cold water for an extended period, usually 12-24 hours. The result is a smooth and less acidic coffee concentrate that is perfect for making iced coffee drinks. If you want to save time, you can use pre-made bottled cold brew as a substitute, and the resulting drink will still be delicious.
Nitrous Oxide Gas
Nitrous oxide gas is used to create the velvety smooth texture of the Nitro Cold Brew. When the cold brew is infused with nitrous oxide, it creates tiny bubbles that give the drink a creamy texture.
Cinnamon & Caramel Syrup
Cinnamon syrup and Caramel syrup are the key ingredient that gives this drink its unique flavor. You can either purchase the pre-made Cinnamon Caramel syrup from Starbucks online store or mix your own at home by combining Cinnamon syrup and Caramel syrup. The choice is yours!
Cinnamon Dolce Topping
Cinnamon Dolce Topping is a mixture of cinnamon and sugar that is sprinkled on top of the drink for added flavor and texture.
Heavy Whipping Cream and Whole Milk
Heavy whipping cream is used to make the sweet cream cold foam that tops the drink. It is what gives the foam its thick and rich texture. Whole milk is added to the cream to thin it out and make it pourable.
Vanilla Syrup
Vanilla syrup is a simple syrup that is flavored with vanilla. It adds sweetness and flavor to the sweet cream cold foam.
Ground Cinnamon
Ground cinnamon is used to make the cinnamon sweet cream cold foam. It is added to the whipped cream mixture to give it a hint of cinnamon flavor.
Equipment
Step-by-Step Instructions
Making your own Starbucks Cinnamon Caramel Cream Nitro Cold Brew may seem intimidating, but with these easy-to-follow steps, you’ll be sipping on a delicious homemade version in no time!
Make Cinnamon Caramel Cream Cold Foam
- In a milk frothing pitcher, combine 1/4 cup heavy whipping cream, 1/4 cup whole milk, 1 tbsp vanilla syrup, and 1/4 tbsp ground cinnamon.
- Use a handheld electric frother to beat the mixture until it thickens but is still pourable.
Prepare Nitro Cold Brew
- Pour 180ml cold brew and equal parts water into a Nitro cold brew maker.
- Add Nitrous oxide gas to the maker.
- Shake the Nitro coffee maker for 30 seconds and let it sit for another 30 seconds.
Assemble Your Drink
- Add 1/2 tbsp Cinnamon syrup and 1/2 tbsp Caramel syrup (or 1 tbsp Cinnamon Caramel syrup) to the bottom of a Starbucks cup.
- Tip your cup and pour the Nitro into the cup.
- Top off your drink with the Cinnamon Caramel Cream Cold Foam.
- Sprinkle 1 tbsp of cinnamon dolce topping on top.
- Lastly, add the lid and enjoy!
Making your own Starbucks Cinnamon Caramel Cream Nitro Cold Brew is easy and fun! With these simple steps, you can create a delicious and refreshing drink that’s perfect for any occasion.
Tips and Tricks
If you want to make the perfect Cinnamon Caramel Cream Nitro Cold Brew at home, here are some tips and tricks for you:
Use the Right Ingredients
To make the perfect Cinnamon Caramel Cream Nitro Cold Brew, you need to use the right ingredients. You can use Starbucks coffee beans or any other coffee beans that you like to make a cup of cold brew. The cinnamon syrup, caramel syrup and cinnamon dolce sprinkle topping are also essential ingredients that you can buy from Starbucks or any other grocery store.
Shake the Canister Well
Before dispensing the coffee into cup, make sure to shake the canister well for about 30 seconds. This will ensure that the coffee is mixed well with the nitrogen gas, creating a creamy and smooth texture.
Experiment with Different Syrups
If you want to try something new, you can experiment with different syrups to add to your Cinnamon Caramel Cream Nitro Cold Brew. For example, you can try adding some hazelnut or vanilla syrup to give your cold brew a different flavor. Just make sure to adjust the amount of syrup to your liking.
Serve immediately
Nitro Cold Brew is best enjoyed when served immediately after pouring to capture the unique nitrogen texture and taste. The cold brew may lose some of its effervescence and creaminess over time, so it’s best to serve it promptly. If you must save the drink for later, refrigerate it and consume it as soon as possible to preserve its flavors and texture as much as possible.
FAQs
What is special about this drink?
This is Starbucks’ first nitro drink with the addition of cold foam!
Are Sweet Cream and Sweet Cream Cold Foam the same thing at Starbucks?
No, they are not. Sweet Cream refers to a beverage component made by combining vanilla syrup and milk to create a creamy and slightly sweet taste. In contrast, Sweet Cream Cold Foam is a frothy topping made with sweet cream that is specifically used to enhance the texture and flavor of cold beverages such as iced coffees and cold brews.
How much is starbucks Cinnamon Caramel Cream Nitro Cold Brew?
The pricing for Starbucks’ Cinnamon Caramel Cream Nitro Cold Brew is as follows: The Tall (12 oz) size is priced at $5.25, and the Grande (16 oz) size is priced at $5.75.
How much caffeine in it?
Approximately 185 mg per 12 oz.
Is this a time-limited drink or is it permanent?
Permanent. Although it was initially announced as a spring beverage, Starbucks officials have stated that it will be available year-round.
Upgrade Your Coffee Game with Starbucks Cinnamon Caramel Cream Nitro Cold Brew
Course: Drinks1
5
minutes180
kcal5
minutesIngredients
180 ml cold brew
180 ml water
1 pc Nitrous oxide gas
1/2 tbsp Cinnamon syrup
1/2 tbsp Caramel syrup
1 tbsp cinnamon dolce topping
- For cinnamon caramel Cream Cold Foam
1/4 cup Heavy whipping cream
1/4 cup Whole milk
1 tbsp Vanilla syrup
1/4 tbsp ground cinnamon
Directions
- Make Cinnamon Caramel Cream Cold Foam:
- Combine 1/4 cup heavy whipping cream, 1/4 cup whole milk, 1 tbsp vanilla syrup, and 1/4 tbsp ground cinnamon in a milk frothing pitcher.
- Use a handheld electric frother to beat the mixture until it reaches a thick yet pourable consistency.
- Prepare Nitro Cold Brew:
- Pour 180ml cold brew and an equal amount of water into a Nitro cold brew maker.
- Add Nitrous oxide gas to the maker.
- Shake the Nitro coffee maker vigorously for 30 seconds, then let it sit for another 30 seconds.
- Assemble Your Drink:
- Add 1/2 tbsp Cinnamon syrup and 1/2 tbsp Caramel syrup (or 1 tbsp Cinnamon Caramel syrup) to the bottom of a Starbucks cup.
- Tilt the cup and pour the Nitro cold brew into it.
- Top off your drink with the Cinnamon Caramel Cream Cold Foam.
- Sprinkle 1 tbsp of cinnamon dolce topping on top.
- Finally, add the lid and enjoy your homemade Starbucks Cinnamon Caramel Cream Nitro Cold Brew!
Nutrition Facts
1 servings per container
- Amount Per ServingCalories180
- % Daily Value *
- Total Fat
10g
16%
- Saturated Fat 6g 30%
- Cholesterol 30mg 10%
- Sodium 70mg 3%
- Total Carbohydrate
22g
8%
- Sugars 22g
- Protein 1g 2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.