Ingredients
- 2 shots of espresso
- Ice
- 1 pump of peppermint syrup
- Splash of oat milk, almond milk, or regular milk
Instructions
- Brew Espresso: Brew 2 shots of espresso.
- Add Peppermint Syrup: Add 1 pump of peppermint syrup to the hot espresso and stir well to combine.
- Prepare the Cup: Fill a grande cup (16 oz) with ice.
- Combine Espresso and Ice: Pour the peppermint-flavored espresso over the ice.
- Add Milk: Add a splash of your choice of milk (oat milk, almond milk, or regular milk).
- Stir and Serve: Stir gently to combine all the ingredients and enjoy your refreshing, minty Iced Americano!
Notes:
- Milk Choice: Oat milk provides a creamy texture and slight sweetness, almond milk adds a nutty flavor, and regular milk offers a classic taste.
- Customization: Adjust the amount of peppermint syrup based on your sweetness preference.
- Mixing: Ensure the peppermint syrup is well mixed with the espresso for an even flavor throughout the drink.
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